New Year's Eve at the Grand Hotell, Marstrand

Marstrand, Kungälv

CELIBRATE NEW YEAR'S AT THE GRAND

Let your New Year's Eve be something really special. Dress up in your finest New Year's dress or suit and visit The Grand Hotel Marstrand and celibrate New Year's with us. Our Chef has composed a 5-course menu of highest standard. Ten, Nine, Eight, Seven… make at toast for the New Year down by the Wharf, where there will be a fantastic fire works at midnight.

Price 1895 SEK /person/Db.

The Grand Hotell Marstrand was built at the close of the 19th century to provide Swedish high society with elegant accommodation. The hotel has today been scrupulously renovated while preserving the original architecture and charm.

Contact information

Grand Hotel Marstrand
Rådhusgatan 2
442 67 Marstrand
Phone: +46-30360322
Booking: +46-30360322
Fax: +46-30360053

E-mail: info@grandmarstrand.se
Website: www.grandmarstrand.se

Opening hours

The hotel is open all year round. Many people consider Marstrand at its best in the winter, and not least when it comes to conferences and recreation.

Price information

Double room 1895 SEK/p.p. Prices are including VAT and are calculated per person in a double room. For single rooms, you will be charged an extra 700 SEK and for upgrading to a suite, you pay an extra 150 SEK per person.

Public transportation

Facts

The hotel has 22 rooms, of which 16 are doubles, several with balconies enjoying a view of "Paradise Park" and the harbour. The rooms are tastefully and individually furnished and all with private bath-rooms. For conference use, all rooms are prepared as singles. The Grand Hotell has 6 suites equipped with drawingroom, bedroom and bathroom. The drawingroom can easily be adapted for meetings and small-scale conferences. Bathrooms are decorated in classic white with brass fittings, and all provided with genuine bathtubs reminiscent of the turn of the century. The renowned "Tenan" restaurant is on the ground floor of the hotel. Here you can try the mouth-watering Africana, or relish local garlic-flavoured langoustines prepared from the original recipe.